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  • Unit 1 Question PG 12
  • Lesson 1 Progress Tracker PG 13
  • Lesson 2 Progress Tracker PG 14
  • Lesson 3 Progress Tracker PG 15
  • Lesson 4 Progress Tracker PG 16
  • Lesson 5 Progress Tracker PG 17
  • Lesson 6 progress tracker PG 18
  • Lesson 8 progress tracker PG 19
  • Lesson 10 Progress Tracker PG 20
  • Progress Tracker PG 21
  • Progress Tracker PG 22
  • Cup Features Progress Tracker PG 23
  • Progress Tracker PG 24
  • Science Word Review PG 36
  • Testing Cup System Features PG 42
  • Testing Cup Feature Model PG 43
  • Data Analysis: Cup Features PG 44
  • Hot Water Test PG 45
  • Hot Water Test Analysis PG 46
  • Investigation plan PG 47
  • Procedures PG 48
  • Lid Lab 1 PG 49
  • Procedure and Analysis Lid Lab 2 PG 50
  • Lid Lab 2 PG 51
  • Mass Loss Model PG 52
  • Lid Answers PG 53
  • Water Droplet Investigation Part A PG 54
  • Water Droplet Investigation Part B PG 54
  • Cold Lemonade PG 55
  • Science Word Review PG 56
  • Matter particles diagram PG 57
  • Lid Design PG 58 part A
  • Lid Design PG 58 Part B
  • Lid Design Part 3 PG 59
  • A cup system and light PG 60
  •  A cup system and heat or cold PG 61
  • Investigating light data PG 63
  • Class light data PG 64
  • Light data notice/wonder PG 65
  • Cup and light models PG 66
  • Water Bath Data Analysis PG 67
  • Candy in Water PG 69
  • Food coloring lab PG 70
  • Room Temperature food coloring PG 71
  • James Joule article PG 72 part A
  • James Joule Summary PG 72 part B
  • Hot and Cold liquid simulation PG 73
  • Icing Injuries WKST PG 79

ANNE VALENZANO

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318-432-2100